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National Oyster Week
August 5 - August 11
Participate in this Seafood-Lovers’ Holiday and Make a Difference for the Chesapeake Bay with National Oyster Week!
Don’t miss out on National Oyster Week! Oysters clean Chesapeake Bay waters and provide habitat for other (delicious!) species like blue crabs, rockfish, and white perch. Did you know that eating oysters and recycling their shells leads to more oysters returned to the Bay? One reclaimed shell becomes a home for 10x as many juvenile oysters! ORP, the nonprofit expert in Chesapeake Bay oyster restoration, relies on Shell Recycling Alliance restaurants to provide shell critical for oyster restoration efforts.
Say thank you to these Bay-friendly businesses by patronizing them during National Oyster Week! They’ll be offering oyster specials galore so you can slurp to your seafood-loving heart’s content.
Restaurants interested in participating, contact Kaylee Fleury to learn more and get involved!
Participating Restaurants in Annapolis
Blackwall Hitch – Annapolis
www.blackwallhitchannapolis.com
$15 1/2 dozen Oysters Naked or our Specialty Oysters
Boatyard Bar and Grill
www.boatyardbarandgrill.com
Oyster Ceviche
Buddy’s Crabs & Ribs
www.buddysonline.com
$1.50 Oyster on the Half Shell, $2.25 Oyster Rockefeller, and $3 Oyster Chesapeake
Federal House Bar & Grille
CLICK HERE FOR ALL THEIR DELICIOUS SPECIALS!
McGarvey’s
www.mcgarveysannapolis.com
$1 oysters—raw or steamed
$16 New Orleans-style Grilled Oysters
$17 Fried Oysters
$18 Oyster Po’Boy or Gumbo Oysters Oyster Stew
